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  • Ashley Ferguson

    My favorite Filipino dessert -- Bibingka!

  • Ria Deveza

    Royal Bibingka Recipe - Badudes' favourite 2 cups glutinous rice flour 1 1/2 cups of coconut cream 1 cup sugar 1/2 cup evaporated milk 3 pcs egg, lightly beaten 1/2 cup grated cheddar cheese margarine

  • Ledy Dunkle

    Royal Bibingka « Ang Sarap (A Tagalog word for "It's Delicious")

  • Brenda Harris Farabee

    Royal Bibingka: This rice cake is usually made out of glutinous rice flour, coconut milk, milk, egg, sugar and cheese; it is then baked until cheese topping becomes golden brown. The flavours are sweet with hints of coconut as well as savory due to the cheese topping.

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