Pinterest • The world’s catalog of ideas

Carioca - Filipino Dessert Recipe with glutinous rice & coconut milk - alternate version: http://tagaloglang.com/Filipino-Food/Desserts/recipe-for-filipino-carioca-balls.html

Zestuousfrom Zestuous

Bibingka – Filipino Coconut Cake

Bibingka - Filipino Coconut Cake

Yummy Addictionfrom Yummy Addiction

Bibingka Muffins

Bibingka Muffins (Mini Filipino Coconut Rice Cakes) | YummyAddiction.com

Just A Pinch Recipesfrom Just A Pinch Recipes

Bibingka - filipino dessert

BIBINGKA - FILIPINO DESSERT Mochiko, eggs, sugar, coconut milk....

Coconut Taro Rolls w/Coconut Butter coconut taro rolls - a variation of the poi or taro rolls with a hint of coconut milk - simply ono!  You can also try using purple yam.

Biko is a rice cake made out of glutinous rice cooked in coconut milk and palm sugar then topped with caramel, latik (a type of reduced coconut cream)

kawaling pinoyfrom kawaling pinoy

Biko

Biko is a Filipino dessert made with glutinous rice cooked in coconut milk and sugar and topped with coconut milk curds

Heaven on a Spoonfrom Heaven on a Spoon

Daring Bakers November Challenge – Filipino Desserts

BIBINGKA

Much a Munchfrom Much a Munch

Sticky Rice Flour Dessert - Palitaw

Palitaw - Filipino glutinous rice flour

kawaling pinoyfrom kawaling pinoy

Espasol

Espasol are cylindrical-shaped rice cakes made of toasted glutinous rice flour cooked in coconut milk

Zestuousfrom Zestuous

Bibingka – Filipino Coconut Cake

Bibingka - Filipino Coconut Cake by zestuous #Cake #Coconut #Philippines

The Recipe Criticfrom The Recipe Critic

Easy Fried Rice

Chicken Fried Rice

Espasol is a well-loved and a popular Filipino delicacy, a sweet and delicate rice dessert. This simple version of Espasol is made from toasted glutinous rice flour and toasted desiccated coconut cooked in coconut milk, sugar, vanilla essence and shaped mostly into logs and lightly dusted with toasted sweet rice flour.

HubPagesfrom HubPages

Simple Recipe for Bibingka – a Christmas Rice Cake from the Philippines

Bibingka with Butter and Grated Coconut Meat