Buffalo Chicken Dip Ingredients. I love this dip except I make mine on the stovetop by heating chicken & hot sauce, adding cream cheese and ranch the part of the cheese and topping w remaining cheese after mixed and hot. A huge crowd pleaser
Caramel Apple Dip Recipe | Crumbs and Chaos 2 (8 oz.) blocks CREAM CHEESE, softened1/2 cup POWDERED SUGAR1 (16 oz.) carton MARZETTI’S CARAMEL DIP1 cup HEATH BIT ‘O BRICKLE TOFFEE BITSAPPLE SLICESBeat together cream cheese and powdered sugar. Spread evenly on platter or large plate. Spread caramel dip evenly over cream cheese layer. Sprinkle with toffee bits. Serve with apple slices.*To keep apples from browning, dip them in pineapple juice after cutting.
Crockpot Buffalo Chicken Pasta - This was a HIT! but very rich so best served with lots o veggies or as compliment to a salad. Also, I cut the cheese (tee-hee) back to 1 cup moz and 1/4 cup blue - helped a LOT with the richness. And definately use Franks original BUFFALO sauce!!