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TIP FOR KEEPING BERRIES FROM GOING MOLDY!! When you get your berries home, prepare a mixture of one part vinegar and ten parts water.  Dump the berries into the mixture and swirl around. Drain, rinse if you want (though the mixture is so diluted I find you can't taste the vinegar,) and pop in the fridge.    The vinegar kills any mold spores and other bacteria that might be on the surface of the fruit, and voila! Raspberries will last a week or more, and I've had strawberries go almost two…

KEEPING BERRIES FROM GOING MOLDY! one part vinegar (white or apple cider probably work best) and ten parts water. Dump berries into mixture and swirl around. Drain, rinse vinegar kills any mold spores and other bacteria

To keep strawberries fresh longer in refrigerator, use 1 Part White or apple cider vinegar to 10 Parts Water. Soak the berries, leaves & all in the vinegar/water mixture for a few minutes. Drain berries in a colander until completely dry.   Place berries in an uncovered bowl in refrigerator. The vinegar/water mixture kills any mold spores on the strawberries & keeps them fresh longer. The vinegar does not affect the taste. This works for all kinds of berries.

To keep berries from Part White Vinegar to 10 Parts Water. Soak berries for a few minutes. drain until completely dry. The vinegar/water mixture kills mold spores on the berries and keeps them fresh longer. The vinegar does not affect the taste

This is a guide about preventing mold on fresh berries. It is so disappointing to buy fresh berries only to have them mold before you can use them all.

Preventing Mold On Fresh Berries

Prevent mold on berries! I've tried this and it actually works! When you get your berries home, prepare a mixture of one part white or apple cider vinegar and 10 parts water. Dump the berries into the mixture and swirl around.

Prepare a mixture of one part vinegar (white or apple cider) and ten parts water. Swirl the berries around in the mixture, drain, rinse, and put them in the fridge. The solution is diluted enough that you won't taste the vinegar. Raspberries will last a week or more, and strawberries go almost two weeks without getting moldy and soft.

Use a vinegar solution to make your berries last longer. Prepare a mixture of one part vinegar (white or apple cider) and ten parts water. Swirl the berries around in the mixture, drain, rinse, and put them in the fridge.

I've done this before and it's time again: Wash your towels in hot water with a cup of vinegar, and then run again in hot water with a half-cup of baking soda. That will strip your towels from all of that residue and mildew smell and will actually leave them feeling fluffy and smelling fresh. (Do not add laundry detergent to either wash. Just once with vinegar and once with baking soda.) good to know for the future. by Kmpassion

Wash any stinky towels in hot water with a cup of vinegar, then run again in hot water with a half-cup of baking soda. This will strip your towels from all of that residue & mildew smell & will actually leave them feeling fluffy & smelling fresh.

Cleaning fruit - fill sink with water, add 1 C. vinegar, mix. Add all fruit/veggies and soak for 10 minutes. Water will be dirty and fruit will sparkle with no wax or dirty film. Great for Berries too--keeps them from molding.

Give your veggies and fruits a vinegar water bath to kill bacteria. They stay fresh longer, too. white distilled vinegar to 1 pint of water. Rinse thoroughly after.

How To Keep Berries From Getting Moldy.  Vinegar bath.  1Tbs of vinegar has also been recommended

Vinegar bath to kill mold ratio rinse, dry, and store in ventilated container with paper towels as needed

How To Keep Strawberries Fresher Longer

Do you love strawberries but hate that they go bad so darn fast in your refrigerator? Here is a great kitchen tip from an expert in keeping strawberries fresh. Some of the most amazing Strawberries are now at the Farmer’s

How to keep cut potatoes from browning (so they can be cut ahead of time and kept in the fridge)

How to keep cut potatoes from browning (so they can be cut ahead of time and kept in the fridge). To keep potatoes from turning brown or becoming mushy when cooked, add some white vinegar Tbsp. per 2 cups water) before submerging the potatoes.

WEED KILLER- One gallon of apple cider vinegar, 1/2 cup table salt, 1 tsp dish soap. Mix and pour into spray bottle. If you dont need as much, just half the recipe. Spray directly on weeds.

kills the weeds/stray grass One gallon of APPLE CIDER VINEGAR, c table salt, 1 tsp Dawn. Mix and pour into a smaller spray bottle. (you can purchase 3 gallon size Apple Cider Vinegar in the canning section of a good hardware store - cheap!

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