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Beetroot Tarte Tartin from Cannelle et Vanille / The raw beet salad served with a bit of goat cheese and pistachios was my lunch. Marinated in a vinaigrette of apple cider vinegar, honey and a touch of pistachio oil. Beautiful to look, nutritious, and flavorful.
I needed instructions to Roast Beets I bought from the FM. Found this goody. Oh this will do :) @illustratedbite
Beets bring bold colors and a load of antioxidants to the table. This roasted beet recipe boasts ginger, fresh herbs, and toasted walnuts for a satisfying and gorgeous vegan side dish for the holidays or whenever you have red or golden beets on hand... Recipe: www.sheknows.com/...