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Clean Eating Birthday Cake by thegraciouspantry: Made with applesauce, whole wheat flower, egg whites, safflower oil and honey. #Birthday_Cake #Healthy

Protein Waffles. This would make a great breakfast, but I'm thinking I'd love it as a snack!

How To Make (Almost) Any Recipe Clean (Click Pic for details) I completely swear by CLEAN eating!! To INSANITY and back.... One Girls Journey to Fitness, Health, & Self Discovery.... mmorris.webs.com/

Clean Eating Brownie Waffles...make a bunch on the weekend and store in the freezer!

[each of my cookies came out to be 60 calories] Clean Eating Recipes -- the choco peanut butter ones - DELICIOUS. Make sure you have people around to share. I didn't have husks or chia but used flax seed instead. It was fine :)

Loving this site so far. "Clean eating" recipes. Banana wrap idea for breakfast w/ nut butter and whole wheat tortilla. Optional chia/flax seeds, sliced strawberries, jelly, carob chips

DIY Clean Eating Nutella Nutritional Content 1 serving = 1 tbsp Calories: 56 Total Fat: 4 gm Saturated Fats: 1 gm Trans Fats: 0 gm Cholesterol: 0 mg Sodium: 2 mg Carbohydrates: 5 gm Dietary fiber: 1 gm Sugars: 4 gm Protein: 1 gm Estimated Glycemic Load: 3 COMPARED TO NUTELLA'S 200 CAL, 11 G FAT, 20G SUGARS #juliesoissons

Clean Eating Gingerbread Waffles. Perfect for christmas morning with the boys!

Pumpkin cupcakes with chocolate pumpkin frosting (a clean recipe, if you have a huge sweet tooth, you might find these a little low on the sweet factor, more like a muffin. Frosting same way, but as a dark chocolate fan, I liked it) Toddler approved as well...........

Clean Eating Recipes | Clean Eating 4 Bean Chili...use canned beans and this in done in under 30 minutes!

Clean Eating Pumpkin Spaghetti With Sautéed Cremini Mushrooms From www.TheGraciousPa...

Clean Eating Chocolate Bars ••••••••••••••••••••••••••••••••••••••••••••••• Ingredients 3/4 cup pure coconut oil 1/2 cup unsweetened cocoa powder 1/2 cup honey 2 tsp. vanilla extract 2 tsp. ground cinnamon 1/2 tsp. chili powder 1/4 tsp. cayenne (optional) 1/8 tsp. sea salt