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Slow Cooker Cheesy Chicken and Rice-Yellow Rice (i'll try w/ brown), Cream of Chicken, Whole kernel corn, onion, chicken breasts, and shredded cheddar cheese. Crock Pots, Easy Fall Dinners, Cheesy Chicken, Crockpot Recipes, Rice Casserole, Slow Cooker, Pots Cheesy, Chicken Rice, Chicken Breast
Slow Cooker CHEESY Chicken and Rice... EASY Peasy ... This is such a delicious recipe, cheesy and full of lots of flavors. You will LOVE this and made even easier with a Crock Pot slow cooker and Rotisserie Chicken meat. Very little fuss and lots of pay off.
Crock pot Cheesy Chicken Spaghetti 1 pound Velveeta Pasteurized Processed Cheese Product 12 1/2 oz canned chicken, drained & flaked 10 3/4 oz Cream Of Chicken Soup 10 3/4 oz Cream Of Mushroom Soup 10 oz canned tomatoes with green chilies 1/2 cup water 1/2 tsp table salt 1/2 tsp black pepper 14 1/2 oz cooked spaghetti 1.Combine all ingredients in slow cooker (except pasta) 2.Cook pasta and drain. Add to crock pot. 3.Stir well. Cover and cook on low for 2-3 hours.
Crockpot Cheesy Chicken and Rice: 1 (10 oz.) can cream of chicken, undiluted; 1 (10 oz.) can cheddar cheese soup, undiluted; 1 1/2 cups water; 1 small onion, diced; 1 cup uncooked rice; 4 chicken breasts; 1/2 tbsp. lemon pepper seasoning; salt & pepper, to taste; shredded cheese for topping (optional)