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  • Kelly Myers

    Add 1/2 tsp. baking soda to the water when hard boiling eggs and it will make the egg shell easier to peel.

  • Ding- Deborah Guinn Musselwhite

    I wonder if this works…Adding 1 /2 tsp baking soda to boiling eggs makes the shell peel off easier.

  • CROWN & ARROW

    Who knew - add baking soda to the water when hard boiling eggs and the shell will come right off ~~ add 1/2 tsp of baking soda to the water it will make the egg shell easier to peel. I'm definitely going to try this!

  • Suzie ♥ Minky Minx

    Add baking soda to the water when hard boiling eggs and the shell will come right off. || #home #cooking #kitchen #helpful #hints #tips

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add baking soda to the water when hard boiling eggs and the shell will come right off

Who knew - add baking soda to the water when hard boiling eggs and the shell will come right off ~~ add 1/2 tsp of baking soda to the water it will make the egg shell easier to peel. Ready for all those Easter eggs.

Wish I'd found this pin earlier in the week. When making hard boiled eggs, adding 1/2 tsp of baking soda to the water will make your egg shells easier to peal! :)

I wonder if this works…Adding 1 /2 tsp baking soda to boiling eggs makes the shell peel off easier.

Who knew - add 1/2 tsp baking soda to the water when hard boiling eggs and the shell will come right off when you peel...

Who knew - add baking soda to the water when hard boiling eggs and the shell will come right off ~~ add 1/2 tsp of baking soda to the water it will make the egg shell easier to peel. True!.

Who knew - add 1/2 tsp baking soda to the water when hard boiling eggs and the shell will come right off when you peel. This site has instructions for the perfect boiled egg.

Who knew - add 1/2 tsp baking soda to the water when hard boiling eggs and the shell will come right off when you peel. This site has instructions for the perfect boiled egg.

add 1/2 tsp of baking soda to the water when hard boiling eggs and the shell will come right off!

Add baking soda to the water when you hard boil eggs. It raises the pH of the water and makes them easier to peel by reducing the albumen's ability to stick to the shell. Nice tip!

Add 1/2 tsp. baking soda to the water when boiling eggs and the shell will come right off. I'm going to have to try this!