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Broccoli Cheese Soup 1 cup (240 ml) skim or low fat milk 1/2 cup (38 g) shredded low fat cheddar cheese 1 1/2 cups (195 g) broccoli or cauliflower, fresh or frozen, steamed 1 teaspoon diced onion 1/2 chicken or vegetable bouillon cube

We call this our cozy soup-- Broccoli-White Bean Soup! This soup is creamy and delicious and totally vegetarian. It's light and yummy so it will fill you up without weighing you down-- perfect if you're watching your waistline!

Thai pumpkin soup, MY FAVE!!!! An autumn soup, for the most part, but I'll eat it no matter what time of year. I haven't gotten the recipe perfect yet. I use Serrano peppers, and always use just a tad too much, so my soup always ends up a bit too spicy. But sooooo tasty nonetheless.... This is a must try recipe!... Oh, did I mention this is a vegan, raw-food recipe?

Vitamix Tortilla Soup *NOT vegan but easily veganized #Vitamix Use code 06-006499 for free shipping at

Tip: Substitute coconut milk in this Creamy Broccoli Spinach Soup and it's super healthy