Easter Breakfast Casserole | "Yum. This was a big hit for Easter brunch, layered the potatoes, crunchy bacon, eggs and onion with cheese. The cheese stayed on top, but the eggs will puff up in the oven. Added a fruit salad, bread, and brunch is done." http://allrecipes.com/recipe/easter-breakfast-casserole/Detail.aspx
Easy Breakfast Casserole ~ will feed INGREDIENTS: 24 oz. frozen hash browns cups), 16 oz. cubed ham, 8 oz. sharp cheddar cheese, shredded, 12 large eggs, 1 cup milk (I used skim), 1 tsp salt, ½ tsp black pepper, cooking spray. Bake at for 1 hour.