Visit site

Braised BBQ Beef Sandwich

Makes 12 sandwiches

Meat

1 3-pound chuck, roast

Produce

2 Onions, medium
1 28-ounce can Tomatoes, whole

Condiments

1 18-ounce bottle Your favorite barbecue sauce

Baking & Spices

1 Salt and freshly ground black pepper

Oils & Vinegars

1 tbsp Olive oil

Bread & Baked Goods

12 Sandwich or hamburger buns
  • Elizabeth Hatley

    BBQ! Braised BBQ Beef Sandwich Recipe Add to shopping list INGREDIENTS One 3-pound chuck roast, rinsed and dried 2 medium onions, chopped 1 Tbsp olive oil 1 28-ounce can whole tomatoes (preferably plum tomatoes) 1 18-ounce bottle of your favorite barbecue sauce (or 2 1/4 cups of your favorite homemade barbecue sauce) Salt and freshly ground black pepper 12 sandwich or hamburger buns METHOD 1 In a large, heavy pot, heat olive oil on medium heat. Add the onions and cook until translucent, about 5 minutes. Add the tomatoes, roughly chopping them in the pot. Add the barbecue sauce, increase heat to medium high and simmer for 10 minutes. Add the chuck roast. Bring to a low simmer, cover and slow cook until meat is very tender, stirring occasionally, about 3 hours. 2 Remove the meat from the pot. Use a fork and knife to separate the roast into small pieces. Set aside. 3 Increase the heat on the pot to medium/medium-high, uncover, and reduce the liquid until thick. Stir often to prevent burning. 4 Return the meat to the liquid in the pan. Warm both thoroughly. Add salt and pepper to taste. Serve on buns. Makes approximately 12 sandwiches.

  • Rachael Monaco

    Get the ghouls goblins and ghosts to sit down for dinner on Halloween with this delicious CROCK POT barbecue beef recipe!

Related Pins

Chinese broccoli beef, thinly sliced beef slices, marinated then stir-fried with garlic and blanched broccoli. Looks a lot more complicated than it really is. I don't always use as much oyster sauce as suggested but that is simply because I don't like as strong a flavor as it produces.

How to Make Red-Wine-Braised Beef Brisket

BBQ chicken sandwich w cilantro slaw - not so in love with the BBQ chicken filling, but often use the slaw recipe here for a great side dish

Super Bowl BBQ Beef recipe. Toss it into the crock pot Sunday morning, and you’ll have the men drooling by game time. I served these up slider style on mini buns with a dollop of homemade cole slaw and alongside potato chips.

4.5 Stars...Beef Goulash with Dumplings. This rif on Wolfgang Puck's signature classic is nothing short of extraordinary. Made as written, definitely loved the dumplings. Can't wait to make again and often.

Smoky Hawaiian-BBQ “Pulled” Chicken Sandwiches on Toasted Hawaiian Buns, with Grilled Pineapple and Maui Onions ~ Delish!

BBQ Beef Pie Pockets!... a man-pleasing meal that your whole family will love! Whips up in a matter of minutes! #beef #dinner #recipe

BBQ Rib Sandwiches with crispy bacon and cheddar cheese. Perfect for BBQ leftovers ohsweetbasil.com_-2

Not your everyday pot roast recipe. #Beef roast braised in zinfandel, with pancetta, onions, carrots, celery, tomato, and garlic.

Crockpot Braised Beef Ragu with Polenta - super easy to make and perfect for winter weeknights!