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Fresh Whiskey Sours

10 mins to make • Makes 4


1/2 cup Lemon juice, freshly squeezed
1/2 cup Lime juice, freshly squeezed
2/3 cup Sugar syrup


1 Maraschino cherries

Beer, Wine & Liquor

3/4 cup Jack daniel's tennessee whiskey
  • Bethnie Tracey

    Ingredients 3/4 cup whiskey (recommended: Jack Daniel's Tennessee Whiskey) 1/2 cup freshly squeezed lemon juice (4 lemons) 1/2 cup freshly squeezed lime juice (4 limes) 2/3 cup sugar syrup (see note) Ice cubes Maraschino cherries Directions Combine the whiskey, lemon juice, lime juice, and syrup. Fill a cocktail shaker halfway with ice and pour in the drink mix 2/3 full. Shake for 15 seconds and pour into glasses. Add a maraschino cherry and serve ice cold. Note: To make the sugar syrup, bring 1 cup of water and 1 cup of sugar to a boil, and simmer until the sugar is completely dissolved. Chill before using.

  • Catherine Hasson Pivetz

    Ina Garten's Fresh Whisky Sours Recipe

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