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    Copycat Applebee's Hot Artichoke and Spinach Dip

    Vegetarian • Serves 10

    Produce

    1 (14 ounce) can Artichoke hearts
    1 tsp Garlic
    10 oz Spinach, frozen

    Condiments

    10 oz Alfredo sauce, prepared

    Baking & Spices

    1 cup Parmesan-romano cheese mix
    1 tsp Pepper

    Dairy

    4 oz Cream cheese
    1 cup Mozzarella cheese
    • Susan Duncan

      Copy Cat recipe for Applebees Spinach Artichoke dip

    • Susan Pyle

      Applebee's Spinach Artichoke Dip (Copycat Recipe)

    • Michelle Holt

      copycat Applebee's Artichoke and Spinach Dip (10 ounce) box or bag frozen chopped spinach 14 ounces artichoke hearts , drained and roughly chopped 1 cup shredded parmesan-romano cheese mix 1 cup shredded mozzarella cheese 10 ounces alfredo sauce – I just buy the canned stuff 1 teaspoon finely minced garlic 4 ounces softened cream cheese 1 tsp pepper

    • Karen Peterson

      Copycat Applebee’s Artichoke and Spinach Dip Recipe

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