Want an amazing and healthy side dish? marinate sliced tomatoes with balsamic vinegar for 4-6 hours. bake at 350 for about 7 minutes or a little tender. meanwhile, saut� spinach and garlic with a dash of salt and lemon juice. put spinach on top of tomatoes and sprinkle with low fat cheese of your choice (i chose italian blend) and broil til cheese is golden!
Grilled Portobello Mushrooms with Tomatoes and Fresh Mozzarella
From ravishing romaine to kissable kumquats—get fresher food from fridge to freezer with these essential food-saving tips from Glad. Discover helpful hints on how to freeze and store everything from carrots to cupcakes. Click to read more.