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    • Casey Walters

      FIRST scoop it ALL out of the can. Then stir well to combine the coconut milk and the coconut cream. Then chill overnight. Add vanilla and cinnamon, and whip! Dairy free, sugar free, gluten free whipping cream. So danged good, I can't tell you!

    • clover meadows

      Gluten Free & Dairy Free Whipped Cream Made From Coconut Milk. People, if you haven't tried it, you must!! I've been making this one for a while now and it's amazing!!!!!!!!! PS....you can also add a bit of cacao powder to make it chocolate mousse!!! We love our whipped cream in coffee, on berries for dessert, really on any desserts. Step 1: Take a “full fat” can of Organic Coconut Milk and place it in the fridge for some time or best over night Step 2: Make sure that you scoop out all the thickened coconut cream, and that the water is left over. Don’t discard the water, use it to drink or in a shake. Coconut Water can be used in so many ways so try to find a tasty way to use it.. Instead of wasting it... Step 3: After scooping it out, add a little cinnamon and vanilla, and whip it in a mixing bowl until it begins to thicken. Step 4: Enjoy every bite, anyway you like

    • Roxanne Nicholson

      Coconut Whipped Cream - dairy free, sugar free, gluten free whipping cream made with just the solid portion of a can of full-fat coconut milk

    • Suite7beautyTalk

      Sweet Attack - chill coconut milk overnight, add vanilla and cinnamon and then whip....dairy free, sugar free, gluten free whipping cream. #eathealthy #wholefoods #cleaneating #cravings #coconutmilk #vanilla #cinnamon #whippedcream #glutenfree

    • Jaclyn Vickers

      Dairy free, sugar free, gluten free coconut milk whipped cream.

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