Antipasto Platter - Martha Stewart Roasted red peppers, radicchio di Treviso, separated into leaves, figs, artichoke hearts, mozzarella cheese, Pecorino cheese, provolone cheese, air-dried sopressata, refrigerator-dried sopressata, pepperoncini, mixed olives, peppadew peppers, salami, prosciutto

Antipasto Platter - Martha Stewart Roasted red peppers, radicchio di Treviso, separated into leaves, figs, artichoke hearts, mozzarella cheese, Pecorino cheese, provolone cheese, air-dried sopressata, refrigerator-dried sopressata, pepperoncini, mixed olives, peppadew peppers, salami, prosciutto

Gorgeous composed Antipasto salad plate of mozzarella, salami, olives, peppers, basil, etc.- just add a glass of wine and some crusty bread!

Gorgeous composed Antipasto salad plate of mozzarella, salami, olives, peppers, basil, etc.- just add a glass of wine and some crusty bread!

Trio Antipasto Salad - amazing pasta salad recipe. Loaded with #salami,pepperoni, provolone and veggies.

Trio Antipasto Salad - amazing pasta salad recipe. Loaded with #salami,pepperoni, provolone and veggies.

Serve these fresh wrapped appetizers,filled wit asparagus, cheese, and prosciutto for spring or summer. For easy rolling, allow cheese slices to stand at room temperature about 15 minutes.

Serve these fresh wrapped appetizers,filled wit asparagus, cheese, and prosciutto for spring or summer. For easy rolling, allow cheese slices to stand at room temperature about 15 minutes.

Pinterest • The world’s catalog of ideas
Search