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Green Pea Soup Recipe 3 tablespoons fresh ginger, well chopped 10 sm-med cloves garlic, smashed and peeled 2 serrano chiles, stemmed and chopped 1/4 teaspoon ground cumin, plus more to serve 3 tablespoons ghee or sunflower oil (for veagan) 2 bay leaves 1 medium onion, chopped 4 1/2 cups good-tasting vegetable stock or water 3 1/2 cups / 500 g / 18 oz shelled fresh or frozen peas 1 teaspoon sea salt, or to taste a squeeze of fresh lemon juice 8 fresh mint leaves, slivered

Fresh Vegetables >>> Click the link to visit my board "Fresh Vegetables ༺♥༻":

Spring English Pea, Potato and Rice Soup from Cannelle et Vanille

april bloomfield's green pea soup Pretty soup Chatterworks Chef Robin White

garden pea soup :) can we tell i'm excited for my garden to grow?!

Minted Pea & Potato Salad 10 ounces shelled fresh English peas 1 pound baby potatoes 
2 ounces micro greens or baby lettuce mix 2 ounces fresh pea shoots For the dressing: 2 cups fresh mint leaves* 1 1/2 tablespoons unsalted walnuts 
2 fresh lemons 1/3 cup olive oil, plus 1 –2 tablespoons

quinoa salad with peas beans and herbs.

Pea and Herbed Goat Cheese Tart // almond flour, butter, egg white, salt, fresh goat cheese, greek yogurt, olive oil, basil, chives, mint parsley, pepper, peas //

pudina peas curry- fresh peas masala gravy #indian- Really tasty and fresh. I used five green chiles and this was really spicy. The mint balanced the spice, but next time I'd maybe use three instead.