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The Lonely Church - Chiesa di Santa Maria della Pietà, Rocca Calascio, Abruzzo, Italy (by Paolo Corsetti on Flickr)

traditional nonelectric pasta maker from Abruzzo, Italy. Pasta Chitarra

A simple yet fireside feast of Pecorino cheese and Burgundy for one in Abruzzo, Italy | Stefano Scatà Photography ᘡղbᘠ

Montepulciano d'Abruzzo... my favorite Italian wine. This is the Montepulciano grape grown in the Abruzzo region of Italy. Italian wines are region based, as opposed to CA wines which are categorized by grape.

Basilicata journey olives purple

This beautifully crafted tool originated in Abruzzo, Italy, more than a century ago. It produces homemade noodles the traditional way—by pressing rolled sheets of pasta dough against tightly strung wires reminiscent of the strings of a chitarra, or guitar.

Pizelles - Pizelle are cookies from the Abruzzo region of Italy, and are commonly eaten during Christmas, Easter, and during weddings. For recipe visit:

Bologna | Mercato del Mezzo, province of Bologna, Emilia Romagna