shiitake and black-truffle chevre tart: Shiitake mushrooms cooked with leeks and garlic and baked in an herb crust with fragrant black truffle chevre and thin slices of purple potatoes. crispy and creamy. perfect lunch with a green salad.
Easy Lettuce Cup Recipes You Can Make Tonight! This Korean Lettuce Wrap recipe from Green Kitchen Stories mixes Kimchi (a spicy cabbage salad) with delicious ingredients like pickled cucumber and sesame-marinated baby spinach.