Homemade teething biscuits- 1 cup whole wheat, all-purpose, barley or oat flour 1 cup dry infant rice or oat cereal 1 very ripe banana, mashed until smooth 2 Tbsp. canola or olive oil Preheat oven to 375˚F. Bake on an ungreased cookie sheet for 10-15 minutes, or until golden. Cool completely and store extras in an airtight container.
Baby Cereal Cookies: Perfect for babies learning to self feed, no added sugar! Great way to use leftover Infant Cereal! 1 cup Infant Single Grain Oatmeal Cereal, 2 mashed ripe bananas, 1 tsp vanilla, 1 egg, 1 tbsp butter, (optional: 1/4 cup mini chocolate chips, pictured) Mix everything together, form into tiny cookie balls on a greased baking sheet. Bake at 350 for 7-10 minutes.