"Don't Peek!" Chicken... 1 box Uncle Ben's Long Grain Wild Rice (original recipe) 1 can cream of mushroom soup 1 can cream of celery soup 1 can water (an extra can optional for moister rice) Chicken breasts or tenders In a greased 9 x 13 pan, mix the box of rice, cans of soup and can of water. Arrange the raw chicken on top of the rice mixture, and cover and seal with foil. Bake at 350 degrees for 2 1/2 hours and "Don't Peek!"

Chicken

forgotten chicken 1can cream of chicken 1 can cream if celery 1 pkg onion soup 2 cups uncooked rice 1 cup water chicken breats

Creamy Chicken Wild Rice Casserole from OrWhateverYouDo.com

Husband food. Boneless, skinless chicken tenderloins wrapped in bacon and then top with a mixture of cream of chicken soup and a cup of sour cream. Cover with foil and bake at 225 for about 4 hours. Then remove foil and bake at 350 for 15 minutes

Cheesy & Crunchy Tex-Mex Baked Zucchini Sticks! Oh my goodness, they are SO GOOD. You don't even feel like you are eating veggies! The best part? No oil used, no deep frying and they are oven baked! From @kitchenmagpie

baked tacos SO YUMMY! The meat mix is especially delicious!

No Peek Chicken

chicken-broccoli-alfredo-casserole: from Six Sisters Stuff We made this tonight and it was delicious! (We used Dubliner cheese instead of Parmesan. Don't know what difference that makes but it was really good!)

Includes ONE jar of Snickerdoodle.   Ingredients: 1 chicken breast 1 sweet potato crushed almonds 1 packet of Snickerdoodle Buff Bake or 2 tbsp Instructions: Ba

Cake Mix Cinnamon Rolls

Easy Fajita Chicken Bake Recipe - Only 6 ingredients! Couldn't be easier!

Jessica Simpson Chicken Dumplin Casserole! --3 cans Crescent Rolls-- 4 chicken breast, cooked and cubed-- 1 can cream of chicken soup-- 1 can cream of mushroom soup-- 1 cup chicken broth-- You know it's easy if Jessica can do it!

chipotle chicken taco salad Easy Lunch Idea

WW Parmesan Chicken 1/4 c. grated Parmesan 2 Tsp. Italian seasoned breadcrumbs 1/8 tsp. paprika 1 tsp. parsley 1/2 tsp. garlic powder 1/4 tsp. fresh ground pepper 4 boneless skinless chick breasts (about 1 lb.) Directions: 1 Preheat oven 400. 2 In resealable plastic bag, combine cheese, crumbs & seasonings; shake well. 3 Transfer mixture to plate; dip each chicken breast in cheese mixture, turning to coat all sides. 4 Arrange on nonstick baking sheet. 5 Bake chicken 20-25 min.

In a 9X13 baking dish mix: Rice, Soups and Water Lay the chicken breasts out on top of this mixture Top the chicken breasts with the Onion Soup Mix Cover securely with foil Place in 350 degree oven for 1 hour and 45 minutes DO NOT PEEK while cooking!

Top 10 Fall & Winter Soups you can make in the crock pot! 1 or 2 a week, yes please! we <3 soup!

Chicken and wild rice soup...less than 250 calories per serving.

Buffalo Chicken Garbage bread 2 boneless chicken breasts 1 tsp. olive oil 1 pizza dough 8 oz. of shredded mozzarella cheese 3 oz. of shredded cheddar cheese 1/2 cup of Franks Wing Sauce 1/3 cup of ranch or blue cheese - Click image to find more popular food & drink Pinterest pins

This is a super easy way to feel like a big-shot in the kitchen. Chicken is paired with a home made pesto made of walnuts and parmesan. Chef'd delivers meals you cook.

Taco Bake Ingredients: 1 lb. hamburger 1 pkg. taco seasoning 8 oz. sour cream 1 pkg. crescent rolls (8) 1 can tomato sauce 1 can diced tomatoes (optional) 1 c. shredded cheese Dorito chips 1. Brown hamburger and drain. 2. Add taco seasoning, tomato sauce, tiny bit of water, and diced tomatoes. Simmer.. 3. In 9x13 dish, press out crescent rolls and roll them to form crust. 4. Layer hamburger mixture, sour cream and then cheese. 5. Cru... Yum