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The Cheesecake Factory Pumpkin Cheesecake by Todd Wilbur

Vegetarian • 1.5 hrs to make • Serves 1


1 cup Pumpkin, canned


3 Eggs

Baking & Spices

1/4 tsp Allspice
1/2 tsp Cinnamon
1/4 tsp Nutmeg
1 1/16 cup Sugar
1 tsp Vanilla
1 Whipped cream


1 1/2 cups Graham cracker crumbs


5 tbsp Butter
3 (8 ounce) packages Cream cheese
  • Nicole Chavez Hall

    Soccer Mom Style

  • Audrey Lewis

    The Cheesecake Factory Pumpkin Cheesecake - copycat recipe sub splenda

  • Hilda Ginter

    Dessert Recipe The Cheesecake Factory Pumpkin Cheesecake

  • Pauline Goodwin

    The Cheesecake Factory Pumpkin Cheesecake from F: I don't know where I got this pumpkin cheesecake recipe. I have made this cheesecake around Thanksgiving, when the pumpkin spices are #cooking tips #cooking guide #recipes cooking|

  • W2

    The Cheesecake Factory Pumpkin Cheesecake. This got 5 stars on 200 ratings on, with people saying this really is the Cheesecake Factory recipe (if you add 1/2 teaspoon more cinnamon). Looks like it could be the new go-to recipe for Thanksgiving.

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