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  • Skinny Ms.

    A sweet Summer superfood, mangoes are a perfect snack by itself or in a smoothie. Try some of these suggested recipes and reap the health benefits!

  • Introverted Intelligence

    “The king of the fruits”, mango fruit is one of the most nutritionally rich fruit with unique flavor, fragrance, taste, and heath promoting qualities making it often called a “super fruit” Mango fruit is rich in pre-biotic dietary fiber, vitamins, minerals, and poly-phenolic flavonoid antioxidant compounds. According to new research study, mango fruit has been found to protect against colon, breast, leukemia and prostate cancers. Mango fruit is an excellent source of Vitamin-A and flavonoids like beta-carotene, alpha-carotene, and beta-cryptoxanthin. 100 g of fresh fruit provides 765 mg or 25% of recommended daily levels of vitamin A. Together; these compounds are known to have antioxidant properties and are essential for vision. Vitamin A is also required for maintaining healthy mucus membranes and skin. Consumption of natural fruits rich in carotenes is known to protect body from lung and oral cavity cancers. Fresh mango is a very rich source of potassium. Potassium is an important component of cell and body fluids that helps controlling heart rate and blood pressure. It is also a very good source of vitamin-B6 (pyridoxine), vitamin-C and vitamin-E. Consumption of foods rich in vitamin C helps body develop resistance against infectious agents and scavenge harmful oxygen free radicals. Vitamin B-6 or pyridoxine is required for GABA hormone production in the brain. It also controls homocystiene levels in the blood, which may otherwise be harmful to blood vessels resulting in CAD and stroke.

  • Christina Simms

    Mango to make an alcohol drink

  • ThePerfumeSpot.com

    Delicious & sweet. Mangos are the ultimate tropical fruit.