For an extremely fresh salad that you can't stop eating, try this Zucchini Carpaccio Salad. Paper thin slices of fresh zucchini tossed with baby arugula, shredded Parmigiano Reggiano, garlic, lemon zest and olive oil. Topped with toasted walnuts.
Heirloom Tomato Avocado Caprese Salad - Made - This was kinda tasty, but caprese salad needs the creamy, savory goodness of mozzarella. I thought I would really enjoy avocado as a supplement, but it just didn't have the same delicious balance of flavors.