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  • Claire Chenevert

    The secret to perfectly drizzled chocolate. Place in mason jar of warm water to keep chocolate melted.

  • Sara Bourke

    Good idea for Christmas Baking! Perfectly Drizzled Chocolate - And set it down in a mason jar of warm water to keep it melted! So much neater and easier!

  • Sheila Boyd

    For Holiday Baking! Perfectly Drizzled Chocolate - And set it down in a mason jar of warm water to keep it melted! So much neater and much easier than using a plastic bag.

  • Kirsten Howard

    For Holiday Baking! Perfectly Drizzled Chocolate - And set it down in a mason jar of warm water to keep it melted! What a great idea!!!

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