2 Chicken Breasts (boneless and skinless) 2 - 8 oz. Packages of Cream Cheese 1 Pouch of Italian Dressing Mix 2 - 10 oz Cans Cream of Chicken Soup 2 Packages of Fettuccine Noodles Parmesan Cheese (optional)
Crockpot Italian Chicken....I just love crockpot recipes..so nice to just leave it all day and have dinner ready without a lot of work in the evenings. My Verdict: It was ok...we didn't love the taste, pretty rich and a little "fake" tasting. I might add some milk or something to tone it down.
Crockpot Million Dollar Pasta recipe from The Country Cook. Creamy, flavorful pasta topped with hooey, gooey cheese! So easy too! We love to make a big batch of this and save leftovers for lunch & dinner during the week! #Glad2WasteLess #ad