Lemon Ripple Crunch Cake:Crumb Topping: 1/4 c. all-purpose flour 2 Tbsp. packed light brown sugar 2 Tbsp. granulated sugar 1/4 tsp. ground cinnamon 3 Tbsp. cold unsalted butter, cut into 1/2″ pieces Lemon Cake and Filling: 2 large egg yolks 14 oz can sweetened condensed milk 1/3 c fresh lemon juice 2 tsp lemon zest 2 3/4 c cake flour 1 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 3 eggs 2 c granulated sugar 1 c canola oil 2 tsp vanilla extract 1/2 tsp almond extract 1 c sour…

Banana Cake with Fresh Banana Frosting ~ This is the real deal retro-style. A classic banana layer cake from the 1940′s made in that simple old-fashioned style like Grandma used to bake.

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