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Pan de ajo y queso Ingredientes: 1 taza de agua tibia 1 cucharada de miel 1 sobre de levadura seca activa (2 1/4 cucharaditas) 1 cucharadita de sal 3 tazas de harina de pan de aceite de oliva, para engrasar las superficies ⅓ libras de Sharp Cheddar blanco, o cualquier otro queso You Prefer ½ tazas de mantequilla de ajo
Cheddar Bacon Ranch Pulls 1 unsliced loaf of (round) sourdough bread 8-12 oz cheddar cheese, thinly sliced 3 oz bag Oscar Mayer Real Bacon bits 1/2 cup butter, melted 1 Tbsp Ranch dressingmix cut the bread going both directions. Don't cut through bottom crust. Place slices of cheese in between cuts. Sprinkle bacon on bread. Mix together butter and Ranch dressing mix. Pour over bread. Wrap entire loaf in foil, place on baking sheet. Bake at 350, 15 minutes. Unwrap. Bake until cheese is melted.
Sugar Biscuits: Soft, sweet biscuits dipped in a vanilla glaze. Perfect baby shower or brunch item. These are so delicious & can be made ahead. "Let them sit until the glaze is totally set, a couple of hours at least. Once that happens, the biscuit is almost “sealed” inside the glaze and stays nice and soft/fresh for several days!"~Pioneer Woman