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Peanut-Butter Pretzel Candy:1/2 cup creamy peanut butter 1/4 cup plus 1 tablespoon confectioners' sugar 1 tablespoon unsalted butter, room-temperature 1 cup crushed pretzels 5 ounces milk chocolate, melted 1.Stir together peanut butter, sugar, and butter. Stir in crushed pretzels. Form into 1-inch balls. Freeze for 30 minutes. Dip in melted chocolate. Chill until set.