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Oreo Fluff. Sounds like a cool idea for a random study snack next year for me and my roommates.
Pink Fluff Dessert ~ You can substitute any frozen fruit for the strawberries- peaches, raspberries, blueberries, blackberries all work well, as does any combination of fruits.
Oreo Fluff - 1 (3.4 oz) box white chocolate instant pudding just the mix, 2 cups milk, 1 (8 oz) container cool whip thawed to room temperature, 1 pkg. Double Stuffed Oreos crushed (I used Double Stuffed), 2 cups mini marshmallows. In a large bowl, whisk pudding mix and milk together for 2 minutes. Stir in Cool whip, crushed Oreos and mini marshmallows Store in fridge until ready to eat and serve.
Made this for New Year's Eve. Although it was delicious and not overly sweet, your cake will not be that pink unless you use food dye. I used 1/2 a cup of cranberry puree and it still turned white. Frosting is to die for.
White Chocolate Strawberry Cupcakes ~ Vanilla cupcakes with strawberry filling, topped with a layer of melted white chocolate and strawberry-white chocolate cream cheese frosting... absolutely delicious!