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    Breaded Eggplant w/ Spicy Walnut Yogurt Sauce | #vegan #recipe via Vegalicious!

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    Zucchini Roll-ups with Nutty "Ricotta" Filling #vegan #recipe via Vegalicious!

    Raisin Bread w/ Vegan Cream Cheese Nut Spread | via recipe Vegalicious #vegan

    Cheela - Savoury Indian mung bean pancakes | #vegan #glutenfree recipe via Full Circle | Looks amazing!

    Hummiki (Hummus-Tzatziki) | recipe via Hannah Kaminsky | #vegan #glutenfree

    Confetti Cornbread | #vegan recipe via FatFree Vegan Kitchen

    Asparagus Mushroom Lasagna | #vegan recipe via Vegalicious

    Strawberry and Rhubarb Blini | #vegan recipe | via Vegalicious

    Vegan Wholewheat Walnut Sage Scones with Maple Glaze | recipe via Vegalicious

    Fresh Spinach & Vegan Ricotta Crespelle | #vegan via Vegalicious

    Beluga Lentil Toast Points with Chive & Garlic Soy Yogurt | #vegan via Vegalicious

    Tempeh Soft Tacos with Lime Crema | vegan

    Vegan Mushroom Stroganoff | recipe

    Baked Potato with Toppings via Vegalicious | #vegan

    Asparagus Couscous w/ Chickpeas & Almonds | #vegan

    Vegan Asparagus Casserole via Vegalicious | #vegan

    Falafel Pie | The Vegan Stoner | recipe

    Spiced chickpea salad with yogurt, cucumber and green pepper | Vegan

    Vegan Labneh (yogurt) Dip with capers, dill, paprika and sumac

    Tandoori Seitan recipe | The Vegan Stoner. Eight Ingredients. Six steps.