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For work lunches: to warm biscuits, pancakes, or muffins that were refrigerated, place them in a microwave with a cup of water. The increased moisture will keep the food moist and help it reheat faster.

For work lunches: to warm biscuits, pancakes, or muffins that were refrigerated, place them in a microwave with a cup of water. The increased moisture will keep the food moist and help it reheat faster.

Don't toss those orange peels. Here are 13 amazing uses for orange peels. Here's one - You can add orange peels to brown sugar to keep it from clumping and hardening. It’s suppose to help draw out the moisture.

Uses For Orange Peels

Don't toss those orange peels. Here are 13 amazing uses for orange peels. Here's one - You can add orange peels to brown sugar to keep it from clumping and hardening. It’s suppose to help draw out the moisture.

School Lunchroom Cafeteria Rolls... I am searching for a yeast roll from the past. Could this be it?

School Lunchroom Cafeteria Rolls... I am searching for a yeast roll from the past. Could this be it?

homemadebisquick003

Homemade Baking Mix (DIY Bisquick Recipe Clone)

Quick & Easy French Bread - the perfect addition to any meal     by yourhomebasedmom  #Bread #FrenchBread #EasyBread

Easy French Bread

Quick & Easy French Bread - the perfect addition to any meal by yourhomebasedmom #Bread #FrenchBread #EasyBread

Storing onions, garlic, and shallots in punched paper bags can keep them fresh for months. onions_storage2.jpg

How to Store Onions, Garlic & Shallots

Storing onions, garlic, and shallots in punched paper bags can keep them fresh for months. onions_storage2.jpg

11 unique things to do with a Blendtec – Plus WIN ONE!

11 Unique Blendtec Recipes - From Soups To Ice Cream And Smoothies

2 cups flour  4 teaspoons baking powder  1/4 teaspoon baking soda  3/4 teaspoon salt  2 tablespoons butter  2 tablespoons shortening  1 cup buttermilk, chilled

SOUTHERN BISCUITS

2 cups flour 4 teaspoons baking powder 1/4 teaspoon baking soda 3/4 teaspoon salt 2 tablespoons butter 2 tablespoons shortening 1 cup buttermilk, chilled

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