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Buffalo Chicken Dip drained canned chunk chicken (2 12 oz cans), 1 (8 oz) package cream cheese, 1/2 cup Ranch dressing , and 1/2 cup Buffalo sauce.
If you love tangy, creamy and spicy dishes, then buffalo chicken dip is something that you must try. I have been making this dish for some time now and I must say that I absolutely love it and so does my family. It is not only easy to cook but it is quick as well. …
Buffalo Chicken Dip-1 1/2 cups cooked and shredded chicken or 1 (12 ounce) can chunk chicken, drained 1 (8 ounce) package cream cheese, softened 1/2 cup Ranch dressing 1/2 cup Buffalo wing sauce (such as Frank's Red Hot, not to be confused with their pepper sauce. Start with less if you want and add more to your desired hotness.) 3/4 cup shredded Cheddar cheese