All you need is an angel food cake mix and a can of lemon pie filling. Mix them together and bake in a 9x13 cake pan at 350 degrees for 20 minutes. As they are cooling, you can sprinkle with powder sugar if you wish......the recipe here don't mention to "mix the angelfood cake" according to the directions......you have to do that....I think. Mine's cooking, but there was no way it would've cooked and been any kind of cake or bar if not for the water being added.
ORANGE JUICE CAKE - 1 box of yellow cake mix 1 small box of orange gelatin 1 cup orange juice (the kind you drink) 3/4 cup oil 4 eggs 2-3 teaspoons orange zest Orange Glaze - 1 cup powdered sugar 3 tablespoon orange juice 1 teaspoon orange zest.
Inside out carrot cake muffins. These were really good, but I'm still working on the texture. My batter was much thicker than in the photos. The second time I made them, I added an extra egg, which helped, but they were still obviously a little more cakey and less fluffy. Still, the flavour was perfect, so I'm going to keep tweaking.
Ingredients : 1 box (1-step) angel food cake mix (not the variety with two bags; use the box mix with ONE envelope/bag) 1 large can crushed pineapple Directions: Put dry cake mix in bowl (do not add...