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chiselandfork.com
Guinness Beef Stew Recipe - Chisel & Fork
7 ratings · 3 hours · Serves 8
Chisel & Fork
11k followers
Ingredients
Meat
1 cut into chunks 2.5 lbs beef chuck
8 oz Bacon
Produce
2 Bay leaves
3 Carrots, large
2 Celery stalks, large
5 Garlic cloves
3 sprigs Thyme
2 White or yellow onion, medium
Canned Goods
1 cup Beef stock, low-sodium
2 cups Chicken stock, low-sodium
4 tbsp Tomato paste
Baking & Spices
4 tbsp All-purpose flour
2 tbsp Cornstarch plus
1 Salt and black pepper
Oils & Vinegars
2 tbsp Olive oil
Beer, Wine & Liquor
1 (14.9 oz) can Guinness beer