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  • Christine Lavazza

    Pizza Rolls! - Biscuits, Cheese, and Toppings Flatten a biscuit out and stack your toppings (I used pepperoni and cheese) on top. Gather up the edges of the biscuit. Line up the rolls in a greased pan. Brush with beaten egg. Sprinkle with Parmesan, Italian seasoning and garlic powder. Bake at 425°F for 18-20 minutes - then dip in the Pizza Sauce #pizzarolls #appetizer

  • Angel Ng

    love how simple this is... pizza bites Ingredients: 3 cans Pillsbury Buttermilk Biscuits (10 biscuits per can) 56 pepperoni slices Block of cheese (I use Colby & Monterey Jack) 1 beaten egg Parmesan Italian seasoning Garlic powder 1 jar pizza sauce Cut the block of cheese into at least 28 squares. Flatten a biscuit out and stack pepperoni and cheese on top. Gather up the edges of the biscuit. Now you have a cute little bundle. Line the rolls up (seam side down) in a greased 9x13 in. pan. Brush with beaten egg. Sprinkle with Parmesan, Italian seasoning and garlic powder. Bake at 425°F for 18-20 minutes. Serve the rolls with warm pizza sauce for dipping. This recipe is adapted from one I received from my sister Tracy. **There are been a couple of questions about freezing/reheating these pepperoni rolls. I've never tried it but I would love to hear if it works for you!

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love how simple this is... pizza bites. had this recipe once and i lost it. glad to find it again! these are fun!

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Pizza Balls...perfect bites, and oh so easy to make! For football Sundays :)

Crescent Pepperoni Roll-Ups - Use reduced fat crescent rolls, lite string cheese and turkey pepperoni and these will be great and very WW friendly.

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Crescent Pepperoni Roll Ups Made these tonight and they were a HUGE hit!

Pizza crescents--made these tonight. Low fat crescent rolls, lite string cheese, turkey pepperoni. Sprinkled the inside fans outside of the crescent rolls with garlic powder and dry Italian seasoning. make sure to pinch the ends shut. Bake at 350* for 10-12 minutes. Dipped in spaghetti sauce. YUMMY!! 4 WW Points Plus for 1.

pizza roll pizza : use dough, fill with toppings roll up, slice and back in round pie plate or cake pan

Pepperoni Cheese Roll-ups-this is a great idea for after school snacks for our poor children that have been starved all day..politics aside they were really good and I also made them with ham and cheese!

Pepperoni String Cheese Roll Ups 1 (8 ounce) package refrigerated crescent roll dough 4 cheese sticks, halved 1 (3.5 ounce) package sliced pepperoni optional - marinara or ranch sauce for dipping Garlic Butter Glaze: 2 tablespoons butter, melted 1/2 teaspoon Italian seasonings 1/4 teaspoon garlic powder 1 Tablespoon grated Parmesan cheese