Kentucky Hot Brown Dip - filled with turkey, bacon and cheese, this hot dip takes the best part of the classic Southern sandwich and transforms it into a gooey appetizer. | cupcakesandkalechips.com | gluten free recipe
Must try! 3/4 bag ziti noodles,1 lb of ground beef, 1 pkg taco seasoning, 1cup water, 1/2 pkg cream cheese, 1 1/2 cup shredded cheese -- boil pasta until just cooked, brown ground beef & drain, mix taco seasoning & 1 cup water w/ ground beef for 5 min, add cream cheese to beef mixture, stir until melted & remove from heat, put pasta in casserole dish, mix in 1 cup cheese, top pasta/cheese with beef mixture & gently mix, top w/ remaining cheese, bake at 350* uncovered for 30 min
Farmer's Casserole - only 14 g carbs but 252 calories/serving. 3 cups frozen shredded hash brown potatoes, 3/4 cup shredded Monterey Jack cheese, 1 cup cubed fully cooked ham, 1/4 cup chopped green onions, 4 eggs, 1 can (12 ounces) evaporated milk, 1/4 teaspoon pepper, 1/8 teaspoon salt. I would use skim evaporated milk to lower the fat content.