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  • Kelly Martinek

    Kale Basil Pesto Recipe (Power Foods) - Jeanette's Healthy Living

  • Kelsey Mitchell

    Use Kale Pesto instead of mayo on sandwiches for a healthier lunch Kale Basil Garlic Olive oil Boil the Kale (just leaves) for 30 seconds, drain the liquid. Add basil and garlic and put in food processor. Then add the olive oil.

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I had a kale pesto pizza at True Food Kitchen last month. SO good. Definitely wanted to come home and try making my own kale pesto (from the garden). This looks like a good recipe.

Made this with walnuts tonight and mixed it with tortellini. SO GOOD. In Erika's Kitchen: Superfoods forever: Kale pesto recipe

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Raw Avocado Kale Pesto. I am including this recipe because I love the idea of such a healthy 'pesto' with avocado and kale, but also to remind you that you can make your own noodles. If you don;t have a spiraliser (must get one!), just make flat 'noodles' with your normal peeler.

kale pesto paparadelle with toasted pine nuts

Num, num, num! (Gluten free) Pasta tossed with arugula pesto with spring veggies. Arugula, basil, toasted walnuts, garlic, lemon, parmesan cheese and olive oil all mixed dinner party this is it!

Kale & Pesto Basil, sounds like such an interesting twist on pesto. I'd use pine nuts though not walnuts.

chicken kale pesto zucchini pasta © | rachel jane

Raw kale and avocado pesto // Yummmm. I added some parm and did balsamic instead of cider vinegar. I don't know how to keep it from browning if not used right away though. :(

Basil, Walnut and Kale Pesto (Vegan, Gluten Free, Refined Sugar Free, Soy Free)