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  • Nikki-lyn Beaudoin

    YUMMY Chicken Tenders!! Ingredients: 8 boneless skinless chicken breasts (sliced into strips) 1 cup corn flakes (crushed) ¾ cup grated parmesan cheese ½ teaspoon garlic powder ½ teaspoon black pepper 1 (1 ounce) package hidden valley dry ranch dressing mix 1 cup milk 1 egg

  • Cindy Hollier

    Dry ranch dressing mix for baked chicken fingers

  • Pamela Shockley

    Baked Ranch Chicken strips. 8 boneless skinless chicken breasts (sliced into strips) 1 cup corn flakes (crushed) ¾ cup grated parmesan cheese ½ teaspoon garlic powder ½ teaspoon black pepper 1 (1 ounce) package hidden valley dry ranch dressing mix 1 cup milk 1 egg. Combine wet ingredients. Combine dry ingredients. Dip in wet, then roll in dry & bake for 30 mins at 350 degrees.

  • Marianne Rattan

    Baked Chicken Strips - B/S chicken breasts, dry ranch dressing mix, corn flakes, grated parmesan, egg, milk

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Clean Eating * Baked Chicken Tenders rolled in corn flakes (Panko Bread Crumbs are a good substitute), Hidden Valley Dry Ranch Dressing Mix, Milk and an egg!

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Parmesan ranch chicken recipe ...so simple and delicious! One of our family favorites!

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Parmesan ranch chicken breasts! Definitely a weeknight MUST! Easy and if you dont have breadcrumbs...you can use corn flakes! EASY!

sounds simple and yummy, 1c corn flakes (crush), 1c parmesean, 1 pkg ranch. dip chicken in melted butter then in mix of other stuff. Bake at 350 45-50 min

One of my favorite things to make, great on a salad the next day too :) {Baked} Chicken Fingers

Tomatillo Ranch Chicken Recipe ~ Says: The creamy ranch with big tomatillo and cilantro flavors were perfect. The chicken was juicy and flavorful after marinating it in the dressing, cooking it in the dressing, and loading plenty of extra on top... easy to throw together and perfect for a simple and delicious weeknight meal!