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from NYT Cooking

Spicy Sichuan Noodles

25 minutes to Monday night spicy noodles (Photo: Craig Lee for The New York Times)

from Epicurious

Bbq Onion Steaks with Honey-Mustard Sauce

Yummy honey mustard grilled onions Bbq Onion Steaks with Honey-Mustard Sauce Recipe at

Roasted Duck Breast with Pan-Fried Belgian Endive, Caramelized Pear, and Ginger | This autumnal entrée takes only 20 minutes to cook and pairs beautifully with a bottle of Pinot Noir.

from The Pioneer Woman

Grilled Zucchini with Yummy Lemon Salt

{Yummy Grilled Zucchini} I am so trying this Pioneer Woman recipe.

from Sunset

Fast & Fresh summer meals

Hanger steak with green garlic sauce....time to grill!

from The Cozy Cook

Crock Pot Chicken and Stuffing

From “The Cozy Cook” comes this delicious recipe for Crock Pot Chicken and…

from NYT Cooking

17 of Our Best Steak Recipes

Our best steak recipes from Melissa Clark, Mark Bittman, Sam Sifton and more. (Photos: top and bottom, Andrew Scrivani for The New York Times; middle, Evan Sung for The New York Times)