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Sea Scallops in Saffron Sauce

Scallops with Saffron Cream Sauce. You could add a little orange, lemon and lime zest and a little juice of each and make it a Citrus-Saffron Cream Sauce. It would be a nice counter balance to the richness of the sauce and complement the scallops nicely!

Grilled Scallops with Rémoulade Sauce

This is a take on the more-familiar shrimp remoulade. However, in this case we want the bold grilled flavor to come through, so we use the remoulade sauce as a dipping sauce, much like you would a cocktail sauce. If you prefer, you could toss everything t

Shrimp Scampi Pizza

Shrimp Scampi Pizza with a thin, crispy crust, garlic-lemon sauce, and cheeses |

Seared Scallop Cavatappi in Creamy White Wine Sauce. Taking just 20 minutes to make and full of nutrients, this decadent dish only feels like a splurge.

Perfectly Seared Scallops

Perfectly Seared Scallops ~ The taste of scallops is so unique you just can’t confuse it with anything else.

Baked Scallop Gratin

Recipe: Baked Scallop Gratin Ingredients 2 tbsp olive oil 1 lb (450 g) bay scallops, patted dry 3 large cloves of garlic, minced 2 tbsp minced fresh parsley 1 tbsp freshly squeezed lemon juice 1 ts...