the meatloaf is sliced and ready to be eaten with sauces on it

veganosity.com

Smoky Southern-Style Meatless Meatloaf

Smoky and delicious meat free meatloaf with a tangy BBQ top. Made with black beans and chickpeas and a spicy homemade BBQ sauce. This is something that even meat eaters will love!

Veganosity

44 Comments

veganosity.com

Smoky Southern-Style Meatless Meatloaf

2 ratings

· 1hr 35min · Vegetarian · 10 servings

Smoky and delicious meat free meatloaf with a tangy BBQ top. Made with black beans and chickpeas and a spicy homemade BBQ sauce. This is something that even meat eaters will love!

Veganosity

Ingredients

Produce

• 1/2 cup Aquafaba chickpea liquid from the can

• 30 oz Black beans

• 15 oz Chickpeas

• 1 tbsp Cilantro

• 3 cloves Garlic

• 1 tsp Onion powder

• 1 Yellow or white onion, medium

Breakfast Foods

• 1 cup Rolled oats

Canned Goods

• 1/2 cup Vegetable broth, low-sodium

Condiments

• 1 cup Bbq sauce

• 1/3 cup Ketchup

• 1 tbsp Lime juice

• 3 tbsp Liquid smoke

• 1 tbsp Molasses, dark

• 1 Pepper in adobo sauce

• 1 cup Tomato sauce

• 2 tbsp Vegan worcestershire sauce

Baking & Spices

• 1 tsp Black pepper, ground

• 1/4 cup Brown sugar

• 1/4 tsp Cayenne pepper

• 1 cup Corn meal

• 1 tbsp Cornstarch plus

• 1 tbsp Italian seasoning, dried

• 1 tsp Paprika

• 1 tsp Salt

• 2 tsp Sea salt, ground

• 1/4 tsp White pepper

Oils & Vinegars

• 1/4 cup Apple cider vinegar

• 2 tsp Olive oil

• 1 tsp Olive oil, extra virgin

Nuts & Seeds

• 1/4 tsp Cumin