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Blue Cheese

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  • Cristina Trapiello Garcia

    Queso Cabrales. Denominación de origen . ASTURIAS.

  • Bob Tyndall

    Cabrales Blue Cheese from Asturias On Sale --- Cabrales blue cheese is slowly aged in the caves near the Cantabrian Sea, under cold, very humid conditions. Cabrales is all-natural and truly artisanal. The cheeses are turned by hand periodically until the paste has been completely grown with natural mold. This produces a deep blue veining in a thick texture with the characteristic creamy and piquant flavor.

  • MAHGU

    Cabrales cheese D.O. (Asturias, Cantabric coast, Spain)

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