Caramel Apple Dumplings 1 whole Granny Smith apple 1 can crescent rolls 8 caramel apple Hershey Kisses, cut in half (optional) 1 stick butter c sugar teaspoon vanilla Cinnamon, To Taste can Oz.) or Sprite
4 Ingredient Apple Pie Crescents Crescent rolls Apple pie filling Cinnamon Caramel syrup Bake at 375 for 12 min. Serve hot drizzled with caramel syrup. (I've used a slice of fresh apple in each, add cinnamon and sugar - bake - then caramel!
Quick dessert Easy Apple Dumplings ounce) cans crescent rolls 2 sticks butter cups brown sugar 1 teaspoons vanilla 1 teaspoon cinnamon 1 ½ cup 7 Up (or other lemon soda) 2 apples (Golden Delicious or Granny Smith)
Assemble this quick and easy bake the night before so it’s ready to pop in the oven for a delicious breakfast come morning! Apple pie filling gets tucked inside cinnamon roll dough for a breakfast bake that’s sure to find its way into your regular breakfast rotation. Expert tip: Cutting the cinnamon roll dough into sixths helps the dough bake all the way through. PS: Have you heard the good news? Pillsbury Cinnamon Rolls now have more icing (so this recipe is extra gooey and delicious)!