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    • 1 can Solid-pack pumpkin

    Baking & Spices

    • 2 packages (14-1/2 ounces each) gingerbread cake/cookie mix
    • 1/2 cup Brown sugar, packed
    • 1 package Cook-and-serve vanilla pudding mix
    • 1 carton Topping, frozen whipped

    Pumpkin gingerbread trifle for thanksgiving

    3y Saved to yummy
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