Easy Crock Pot Pulled Pork Sandwiches: Combine 1 bottle Sweet Baby Ray's BBQ sauce, 1 t dry mustard, 1 t garlic powder, 3/4 c brown sugar. Pour over 4 lbs boneless pork riblets (or use chicken for BBQ chicken) and stir to coat. Cook on high for 4 hours, skim fat off top and shred pork with 2 forks.
Crockpot Pulled Pork:1 large Vidalia onion, sliced thin. 2 tablespoons brown sugar. 1 tablespoon paprika 2 teaspoon kosher salt. ½ teaspoon freshly ground black pepper. 1 (4-6 lb) boneless pork butt or shoulder. ¾ cup cider vinegar 4 teaspoons Worcestershire sauce 1 ½ teaspoons crushed red pepper flakes. 1 ½ teaspoons sugar.. ½ teaspoons dry mustard. ½ teaspoon garlic salt. ¼ teaspoon cayenne pepper. www.mybakingaddic...
Hawaiian Pulled Pork Skillet Nachos with Pineapple Guacamole (Crock Pot Recipe!) - Iowa Girl Eats
Another pinner said: Holy Fall comfort food wonderfulness! This was such an easy meal, and it was packed with warm goodness of BBQ pork and sweet potato! I used skinless boneless pork chops, since that's what I had on hand, and is a little healthier. It just came out a little more like chopped BBQ instead. I will absolutely make this again. (Pulled Pork Stuffed Sweet Potato)
crockpot pulled pork + beer cheese grilled cheese sandwiches from Jan Howard Sweet Eats
easy crockpot pulled pork: pork butt (I used 2.5 lb - but you can use whatever size needed for your family) 1 can Diet Pepsi 1/2 bottle Sweet Baby Ray's Barbecue Sauce Lawry's Seasoning Salt Generally coat pork butt with Lawry's seasoning salt, don't be afraid to cover it all! Place in crock pot and pour in soda and barbecue sauce. Cover and cook on low for 4-5 hours.