Dashi-Poached Scallop Salad with Wasabi Dressing

Gluten free • 30 mins to make • Serves 4


12 Sea scallops


4 oz Mesclun

Canned Goods

2 tsp Dashi, instant


2 tbsp Lemon juice, fresh
1 tsp Wasabi paste

Baking & Spices

1 Salt and freshly ground pepper

Oils & Vinegars

1/4 cup Canola oil


4 cups Water
  • Geeta Siersma

    Dashi-Poached Scallop Salad with Wasabi Dressing Recipe on Food

  • dial

    dashi poached scallop salad w/ wasabi dressing / 帆立のわさびドレッシングサラダ

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