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    Ingredients

    Meat

    • 1 Reserved turkey neck

    Produce

    • 1 Bay leaf
    • 1 unpeeled head Garlic
    • 1 Granny smith apple
    • 1 Jalapeno
    • 12 Sage, leaves

    Baking & Spices

    • 1/3 cup All-purpose flour
    • 2 tbsp Kosher salt
    • 1 Salt and freshly ground pepper

    Oils & Vinegars

    • 2 tbsp Vegetable oil

    Drinks

    • 3/4 cup Apple cider

    Dairy

    • 1 stick Butter, unsalted

    Beer, Wine & Liquor

    • 1 12-ounce bottle Lager

    Other

    • One 12- to 13-pound turkey—neck and giblets reserved, wing tips cut off and reserved

    Cider-Glazed Turkey with Lager Gravy // More Amazing Turkey Recipes: www.foodandwine.c... #thanksgiving #foodandwine

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