Making Tamales - Step by Step I read this entire pin. I love making tamales. The only difference between this recipe and mine is that I add spices to my masa. Her recipe is the only one I have found on Pinterest that makes sense and is correct.
Red Chili Sauce (To Be Used With Traditional Tamales) from Food.com: This is the recipe I use to make Traditional Tamales (Pork). For an online tamale making tutorial, including pictures, please see http://www.recipezaar.com/bb/viewtopic.zsp?t=188623 posted in the Mexican cooking forum.
Sweet Chicken Bacon Wraps ingredients: 4 boneless, skinless, chicken breasts 1 (1-pound) package sliced bacon 2/3 cup firmly packed brown sugar 2 tablespoons chili powder directions: 1. Preheat oven to 350 degrees F. 2. Cut chicken breasts into 1-inch cubes. Cut each bacon slice into thirds. Wrap each chicken cube with bacon and secure with a wooden pick. Stir together brown sugar and chili powder. Dredge wrapped chicken in mixture. Coat