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Shrimp Salad 8-oz pkg frozen cooked salad shrimp, thawed and drained 6-oz can lump crabmeat, drained and picked 1 large hard-cooked egg, grated 1/4 c chopped celery 2 tbs minced green onion 2 tsp dried dill weed 1/4 tsp salt 4 tbs mayonnaise 3 tbs sour cream

Curried Shrimps with Yuzu-Scented Turmeric Rice by tartineandapronstrings

Paula Deen Fried Shrimp - peanut oil is the secret for her chicken and shrimp I heard her say the other day ; ) AND you can reuse your peanut oil as well - just make sure no peanut allergies in those who are eating this ; )

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Shrimp and Pesto Pizza with Goat Cheese (recipe link not working but great idea!)

Grilled Cilantro Lime Shrimp Kebabs

Chicken-Zucchini Alfredo: Making alfredo from scratch is easier than you think. Whip up a sauce, chicken and pasta all in 30 minutes or less, in with Ellie Krieger's version, with less fat and calories than traditional alfredo recipes.

A weeklong menu of healthy and delicious dinners! Tiff-these actually look really good!