Brown butter salted caramel snickerdoodles...made 3 dozen, put half a Carmel, 1/4 cup molasses, baked for 10 minutes...delicious!

Brown Butter Salted Caramel Snickerdoodles

Brown butter salted caramel snickerdoodles...made 3 dozen, put half a Carmel, 1/4 cup molasses, baked for 10 minutes...delicious!

SHUT THE FRONT DOOR Circus Animal Cookie Truffles -- OMG circus animals are my favorite!!

SHUT THE FRONT DOOR Circus Animal Cookie Truffles -- OMG circus animals are my favorite!!

S'mores Cookies.. Can't wait to make these with my boys!  LOVE baking cookies with my kids!!

S'mores Cookies

S'mores Cookies.. Can't wait to make these with my boys! LOVE baking cookies with my kids!!

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Chocolate Dipped Brownie Bites

Cake Batter Chocolate Chip Cookies - take your favorite CC cookie recipe and replace the flour with cake mix and add sprinkles.sounds unhealthy but yummy!

Caramel Apple Cider Cookies -great apple cider flavor and a gooey caramel filling stuffed right in the middle

Caramel Apple Cider Cookies

Caramel Apple Cider Cookies -great apple cider flavor and a gooey caramel filling stuffed right in the middle

Caramel Apple Cider Cookies - Filled with apple cider flavor and stuffed with caramel.

Caramel Apple Cider Cookies

Caramel Apple Cider Cookies - Filled with apple cider flavor and stuffed with caramel.

Salted Nut Squares   Instructions Place 1 & 1/2 cups peanuts in the bottom of an ungreased 11″x 7″ pan.  Melt butter & peanut butter chips in a large pan over low heat Stir until smooth.  Remove from heat. Stir in condensed milk & marshmallows stirring until smooth.  Pour mixture over peanuts in pan. Sprinkle remaining 1 & 1/2 cups peanuts over top of peanut butter mixture. If saltier bars are desired, sprinkle lightly with salt.  Cover and refrigerate until chilled. Then, cut into bars.

Salted Nut Squares

Salted Nut Squares Instructions Place 1 & 1/2 cups peanuts in the bottom of an ungreased 11″x 7″ pan. Melt butter & peanut butter chips in a large pan over low heat Stir until smooth. Remove from heat. Stir in condensed milk & marshmallows stirring until smooth. Pour mixture over peanuts in pan. Sprinkle remaining 1 & 1/2 cups peanuts over top of peanut butter mixture. If saltier bars are desired, sprinkle lightly with salt. Cover and refrigerate until chilled. Then, cut into bars.

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